May the solstice bring you love, peace, and good fortune in the coming year. Bless the light and welcome the Sun’s return with open hearts, arms, and joy.

Blessed Be ;}
Mi manchi, mia amata immortale.
I have tried pushing against it To stall its forward march I have tried grabbing hold of its coattails And pulling against its momentum But still it marched onward I have tried reasoning with it Yelling at it Throwing things at it But still it marched on I have tried sleeping Thinking it would pause silently And wait for me to wake I laid traps baited with goodies Bourbon, ice cream, cookies, cake Pills It eluded my ploys and continued to creep forward Only one thing can stall its march When it will stop for one brief moment If only to catch its breath The anniversary of your death And then the passage of time will begin again.

Blessed Be ;}
Mi manchi, mia amata immortale.

I’m late in posting this information but no matter (a-hem):
Yup, it’s that time again when people from all over North America (sorry Australia) count the birds that visit their feeders.

Hang onto your feeders however, because it’s not just feeders, even though the name implies it’s just feeders.
Nope, you can count birds on flowers, bushes, grass, in water, and trees too! Even on the ground.

From the Project FeederWatch website: FeederWatch is a November-April survey of birds that visit backyards, nature centers, community areas, and other locales in North America. You don’t even need a feeder! All you need is an area with plantings, habitat, water, or food that attracts birds and count the birds you see for two consecutive days. You can find detailed instructions here.
Why is Project FeederWatch important, you ask with eager anticipation. Well, it all comes down to Global Warming and bird distribution. Bottom line, bird numbers are declining as the environment is changing. The FeederWatch program gives scientists data to help understand what’s really going on. Read about the data here: ABOUT THE DATA

New for 2023/2024 is the ability to enter information on mammals that visit your count area. Mammals
Seriously, visit this link to get all the details on how to count, when to count, what to count, what to not count, what to wear or eat while you’re counting, what music to play, and stuff like that. (Two of the items are not necessary but still very fun. LOL)

Come on.
Raise your wings and be counted!

Blessed Be ;}
Mi manchi, mia amata immortale.
Samhain (pronounced sah-win), a Celtic sabbat often confused with Halloween, is celebrated from October 31 to November 1. Although Halloween and All Souls Day fall on these dates, they are Christian in spirit, but do take their roots from the pagan beliefs.
Samhain occurs at the midpoint between the fall equinox and the winter solstice and marks the Celtic new year, celebrated on November 1. Celts split the year in half, one light and one dark. Samhain signals the end of the harvest season and the start of the darkest time of year–winter. And because the veil between the world of the living and the world of the departed is at its thinnest at midnight on the 31st, its a time to connect with the people gone from this world.
Bay back in the dark ages some Christian missionaries decided to ‘educate’ the people of the land and replace their pagan beliefs with bright and shiny Christian ones. Yup, those pagans were too damn uneducated for the Christians and needed a good learnin’ about how the spirit world worked.
Soooooo, Samhain got a makeover and was renamed Halloween, hallowed means holy, and All Souls Day. One night and one day to honor those who have passed from this world into the next.
Thus the Celts were somewhat allowed to keep their Samhain cakes and eat them too.
What are Samhain cakes, you ask? They’re wonderful scone-like cookies baked to honor departed loved ones. Made from wheat, lard (butter if possible), eggs, salt, spices and sugar.
At night, during medieval times, the poor would go ‘mumming’, a practice of pretending to be wandering ghosts. They would visit wealthier homes and sing, prayer, and perhaps perform tricks, in the hope that a steaming plate of cakes would be their reward. By the 8th century, Samhain cakes had been adopted by the Christian church (sigh) and ‘mumming’ became known as ‘souling.’
The ingredients of Samhain cakes are important: wheat, sugar, and butter for sustenance; salt for wisdom; cinnamon to attract prosperity; ginger for healing; plus raisins or currants to placate any angry spirits.

I wish you a bountiful Samhain, a Happy Halloween, and may the loved ones you’ve lost bless you with their love.

Blessed Be ;}
Mi manchi, mia amata immortale.

It is with a deep joy in my soul that I send you this Solstice Prayer:
May the summer season bring you drink to quench your thirst and food to fill your belly. May the sun warm your bones and hold you gently in his embrace. May the breeze caress your skin and cool your brow. May your soul find joy in the colors, scents, and songs of nature. May you know peace and tranquility in the shade of an oak. May your journey be without peril. May you soar. Blessed be.

Blessed be :}
Mi manchi, mia amata immortale.
“Green was the silence, wet was the light, the month of June trembled like a butterfly” Pablo Neruda
Pablo Neruda is one of my favorite poets so who better to welcome one of my favorite months–June.
Named after the Roman goddess Juno, June lays before me, her wings unfurled, presenting all the exquisite beauty she has to offer.

Is there any other month as beautiful as June? The mysterious scent of lilacs on a gentle breeze calls to mind long-vanished ladies, freshly powdered and wearing gossamer dresses, parasols held in delicately gloved hands.

My childhood yard was framed by lilacs, traditional purple but one white variety. As a young child I imagined Pegasus lived under the white bush. I would sneak out of bed as quietly as a mouse so as not to wake my sisters and sit by our bedroom window which faced onto the yard. In the dark of the moon the while flowers glowed and on many a night I watched as Pegasus nibbled the sweet petals. Oh how I longed to leap onto his back and soar.

June is the month of hummingbirds darting about like jewels scattered in the garden, and dew kissed early roses scenting the dawn.
It’s a time of cool grass beneath ones feet, sky-blue dawns, and reaching for rainbows brought to life by a sprinkler’s mist. Cotton sunsuits and traveling to far off lands in the purple folds of our hammock.
June 1st was the time when my father hung the hammock between the two large oak trees in our backyard. Four eager children scrambled to be the first to ride the magic carpet.
Next to come from the basement was the slush maker. My father made the best lemon slush. Nobody liked turning the crank and complaints of burning muscles trailed behind my Dad as he went about readying the yard for our first cookout of the season. But oh boy, one bite into the tart sliver of lemon rind hidden in the sweet slush and the dreary job was forgotten.
Chairs were arranged around a metal table on the flagstone patio, wood gathered for the fireplace (nope, not a chiminea but a real brick fireplace that my father built by hand).

Burgers formed, corn steamed, lemonade sweetened, and brightly colored plastic plates, cups, and napkins awaited our guests.
Neighbors joined the feast and by the time the sun set in its rosy glory the sound of ice clinking in the tumblers of the adults as they drank highballs and other mysterious libations accompanied the laughter of children chasing fireflies.
The night always ended with my mother bringing out a bag of marshmallows. All the kids would race into the woods behind our house in search of the perfect stick. Long and sturdy.

Oh June. You are like a lover’s warm embrace.
Blessed be :}
Happy Birthday, Dyan. Mi manchi, mia amata immortale.